Dried lavender products are a familiar and lovely herb, legendary for its myriad culinary, cosmetic and medicinal uses. The fragrant flowers are commonly used extensively in herbalism and aromatherapy incorporated into balms, salves, perfumes, cosmetics and tropical ointments. There are some forty genus of lavender products of the genus Lavendula. The organisms tried to cross pollinate easily and are often found rising wild beyond refined areas. The most common species in cultivation is the English lavender Lavandula angustifolia is used for most applications of cooking, cosmetics and medicine. Dried lavender adds a floral flavor with a hint of sweetness and citrus to most dishes. Lavender is a member of the mint family related rosemary, sage and thyme. It is compatible with fennel, oregano, rosemary, thyme and sage which are usually included and formulated. Dried lavender products of flowers have always been popular and an addition to dried flower arrangements and used in fragrant potpourris for freshening clothing and deterring moths in bed rooms and closets. You can start with small amounts of dried lavender flowers and increase incrementally as you become more familiar with their qualities. When you buy dried lavender you will eventually discover new culinary dishes. Some organic bulk dried lavender is great addition to a kitchen. The potency of the dried lavender increases with drying and can be added in subtle ways to salads, deserts and main dishes. The key to cooking with lavender is to experiment and examine. These lavender products is classified as a sedative, aromatic, carminative and nervine. Aromatic organic dried lavender flowers are mostly used in preparing of many herbal medicines for a number of nervous system conditions such as despair and tiredness for head ache and rheumatism.